Beverage Consultant • Cocktail Creator • Bar Program Architect

With over 12 years in the food and beverage industry, Anthony Elia has done it all—shaken signature cocktails in fast-paced Miami nightclubs, built bar programs from scratch in Connecticut’s vibrant restaurant scene, and curated winning recipes for cocktail competitions. His background spans fine dining, high-volume nightlife, fast casual, and everything in between—giving him a 360° perspective on what makes a beverage program not only functional, but unforgettable.

Anthony’s secret sauce? He’s equal parts creative and operational—known for crafting cocktail menus that wow guests and increase profitability. Whether he's training a team, reworking a beverage cost sheet, or designing a cocktail that tells a story, Anthony brings the kind of hands-on knowledge that only comes from years behind the bar.

Clients love working with Anthony for his energy, approachability, and unmatched industry savvy. Based in Connecticut and serving CT, MA, RI, and NYC in person (and virtually, anywhere else), Anthony is your go-to for elevating your bar—from the ground up.